Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.75
Work Schedule
Flexible
Benefits
competitive pay
Employee meal discounts
flexible schedule
Training and Development
Career advancement opportunities
Job Description
Wendelta Inc. is a reputable franchisee company operating Wendy's restaurants, a globally recognized fast-food chain known for its quality food and exceptional customer service. As a leading Wendy's franchisee, Wendelta is committed to upholding the brand's core values, striving to exceed customer expectations through product quality and flawless service execution. With a strong presence in the fast-food industry, Wendelta offers a dynamic work environment where employees can grow and thrive both personally and professionally. The company fosters a culture of integrity, teamwork, and continuous improvement, ensuring a positive experience for both employees and customers alike.
Currently, Wendelta is seeking ent... Show More
Currently, Wendelta is seeking ent... Show More
Job Requirements
- Ability to come to work promptly and regularly
- Ability to take direction and work well with others
- Ability to accomplish multiple tasks within established time frames
- Ability to concentrate and perform duties accurately
- Ability to learn and apply policies and procedures
- Ability to react to change productively and handle other tasks assigned
- Ability to complete all applicable training programs
- Ability to stand for long periods
- Frequent bending, kneeling, lifting (25 - 50 pounds)
Job Qualifications
- Ability to take direction and work well with others
- Ability to accomplish multiple tasks within established time frames
- Ability to concentrate and perform duties accurately
- Ability to learn and apply policies and procedures
- Ability to react to change productively and handle other tasks assigned
- Ability to complete all applicable training programs
Job Duties
- Take orders from customers, personally and via intercom system
- Prepare, portion, and serve hot food orders per customer requests (sandwiches, chili, baked potato, fries, etc.)
- Operate cash register according to cash operations policies
- Maintain a clean, safe, and fully stocked dining room, restroom, and work area
- Assist in prepping restaurant for opening and closing
- Use headset to take customer orders or give direction
- Use general restaurant equipment (warmer, fryer, slicer, grill, etc.)
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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