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Chipotle

Crew Member

Job Overview

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Compensation

Type:
Hourly
Rate:
Exact $19.64
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Benefits

competitive wage
flexible schedule
Employee Discounts
Training and development opportunities
Supportive team environment
Paid Time Off
Health Insurance

Job Description

The Melt is a renowned fast-casual restaurant chain known for its commitment to delivering high-quality, delicious comfort food items such as grilled cheese sandwiches, soups, salads, and shakes. With a focus on creating a warm, friendly, and inviting atmosphere, The Melt has established itself as a community favorite where guests come not only for the food but also for the exceptional dining experience. The company prides itself on a culture that values teamwork, guest satisfaction, and operational excellence within its locations. As a rapidly growing brand, The Melt employs a diverse range of individuals dedicated to upholding the brand's promise... Show More

Job Requirements

  • High school diploma or equivalent
  • ability to work in a fast-paced environment
  • basic understanding of food safety guidelines
  • excellent communication skills
  • ability to stand for extended periods
  • willingness to work flexible hours including weekends and holidays
  • ability to follow company policies and procedures

Job Qualifications

  • High school diploma or equivalent preferred
  • prior experience in customer service or food service is an asset
  • excellent communication and interpersonal skills
  • ability to work effectively in a fast-paced team environment
  • strong attention to detail
  • basic knowledge of food safety and sanitation practices
  • ability to learn and master menu items and technology platforms
  • positive attitude and a commitment to guest satisfaction
  • flexibility to work varying shifts including weekends and holidays

Job Duties

  • Welcoming every guest with a smile
  • delivering fast, friendly and accurate service to all guests
  • answering guest questions related to the menu and suggestive selling to help the guest order
  • having knowledge of the various guest programs and technology such as Thanx, Kiosk and Online Ordering
  • having full knowledge of the menu and ingredients profile for all Melt menu items
  • ensuring order accuracy upon guest delivery
  • monitoring ticket times to ensure food is delivered within THE MELT’s speed of service guidelines
  • following recipes accurately during food prep as well as sandwich builds, salads, soups, sides, and shakes
  • following all Melt policies related to uniform, grooming and personal hygiene
  • following all food safety and sanitation requirements and practices
  • ensuring guest areas such as dining room, restrooms are clean and well stocked at all times
  • ensuring your station (FOH or BOH) is clean and well stocked at all times
  • following all crew policies and procedures related to successful employment at THE MELT
  • promoting teamwork to achieve restaurant goals
  • attending and being punctual to all scheduled shifts
  • communicating with fellow crew members in a courteous and respectful manner
  • following all safety policies and procedures to eliminate risk of injury/illness for crew and guests

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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