Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Personal time off
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Life insurance
401(k) with employer match
Paid training
employee discount
Free Meals
Job Description
Wendy's is a globally recognized fast-food restaurant chain that prides itself on quality food and exceptional customer service. Established in 1969, Wendy's has grown into one of the world's largest quick-service restaurants, known for its fresh ingredients, signature square-shaped beef patties, and a diverse menu that caters to a wide range of customers. As a company deeply rooted in strong values, Wendy's emphasizes teamwork, respect, and integrity in every aspect of its operations. The culture at Wendy's fosters growth, teamwork, and a commitment to customer satisfaction, making it a desirable workplace for anyone passionate about the foodservice industry.
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Job Requirements
- Must be 16 years of age
- Dependable and have a great smile
- A positive attitude
- Willingness to learn and be part of a team
- Ability to correct issues when they arise
- Physical ability to stand and move for most or all of the shift
- Ability to use restaurant equipment such as headset, register, or grill
- Follow brand standards and guidelines
Job Qualifications
- Positive attitude and willingness to learn
- Ability to stand and move for most or all of the shift
- Basic communication skills
- Dependability and punctuality
- Ability to work in a fast-paced, team-oriented environment
Job Duties
- Deliver great customer service
- Prepare food and beverages according to brand standards
- Operate restaurant equipment such as headset, register, and grill
- Maintain cleanliness and organization of the restaurant
- Follow safety and hygiene protocols
- Support fellow crew members and pitch in when needed
- Manage cash handling and register operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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