Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.75 - $13.75
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Full and Part-Time Opportunities
Job Description
Chipotle Mexican Grill, Inc. is a renowned fast-casual restaurant chain that stands out by redefining the typical fast-food experience. Founded with the mission to cultivate a better world, Chipotle has carved a niche for itself by serving responsibly sourced, classically cooked, real food made from wholesome ingredients without artificial colors, flavors, or preservatives. The company operates numerous locations across the United States, Canada, the United Kingdom, France, and Germany. Unique among its peers, Chipotle owns and operates all its restaurants in North America and Europe, allowing it to maintain strict quality control and consistent customer experiences across all its venues.... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Willingness to work flexible hours including weekends and holidays
- Physical ability to stand for extended periods
- Capable of lifting up to 25 pounds
- Commitment to providing excellent customer service
- Availability to work full or part-time shifts
Job Qualifications
- High school diploma or equivalent preferred
- Previous food service or retail experience beneficial but not required
- Strong communication skills
- Ability to work in a fast-paced environment
- Enthusiastic and friendly attitude
- Passion for helping and serving others
- Desire to learn how to cook
Job Duties
- Prepare real food by hand every day using fresh ingredients
- Operate cooking stations including grill, cashier, prep, salsa, and expo
- Provide exceptional customer service to create a friendly atmosphere
- Collaborate with team members to maintain a clean and organized restaurant environment
- Follow proper food safety and sanitation guidelines
- Handle customer orders accurately and efficiently
- Support training and development of new team members
Job Qualifications
Experience
No experience required
Job Location
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