Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
employee discount
flexible schedule
Training and Development
Job Description
The hiring company is a well-established fast-food restaurant chain recognized for delivering quality treats and exceptional customer service. Known for its commitment to safety and cleanliness, the restaurant operates in a fast-paced environment where teamwork and efficiency are essential. As a respected name in the food service industry, the establishment emphasizes adherence to health codes and restaurant safety standards, ensuring that every customer enjoys a pleasant dining experience. The restaurant environment is dynamic, requiring staff to perform various tasks from food preparation to maintaining cleanliness and customer areas. It offers employment opportunities primarily for entry-level positions aiming to develop food... Show More
Job Requirements
- must be at least 16 years of age
- ability to lift up to 50 pounds
- ability to stand for long periods of time
- ability to work in different temperature ranges
- ability to read order monitors
- practice established food handling procedures
- good personal hygiene
- ability to respond quickly to customer and co-worker requests
- ability to move cases up to 50 pounds
- ability to clean and stock work areas
- ability to wash tables, counters, restrooms, and trash areas
- ability to communicate clearly
Job Qualifications
- must be at least 16 years of age
- excellent customer service skills
- ability to operate grill, fryer, freezer, and related equipment
- ability to prepare food quickly and accurately
- good personal hygiene and positive attitude
- ability to communicate effectively
- ability to work as part of a team
Job Duties
- assemble and present treat orders
- stock all needed products and preparation materials
- clean and maintain customer areas
- operate and maintain restaurant equipment safely
- communicate clearly with co-workers
- control food production process
- perform routine cleaning tasks
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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