
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.25 - $16.25
Work Schedule
Flexible
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
Job Description
Chipotle Mexican Grill, Inc. is a renowned fast-casual restaurant chain that is committed to cultivating a better world through its dedication to responsibly sourced, classically cooked, real food made from wholesome ingredients without artificial colors, flavors, or preservatives. Founded with the mission to make better food accessible to everyone, Chipotle has successfully redefined the fast-food experience by focusing on quality, sustainability, and community values. The company operates a significant number of restaurants across the United States, Canada, the United Kingdom, France, and Germany, uniquely managing all its locations to maintain stringent quality control and uphold its brand standards. Chipotle's innovative... Show More
Job Requirements
- be at least 16 years old
- ability to communicate in the primary language(s) of the work location
- legal authorization to work
- availability for flexible scheduling
- willingness to learn and follow food safety protocols
- basic physical ability to perform job duties
- commitment to excellent customer service
Job Qualifications
- friendly, enthusiastic attitude
- passion for helping and serving others
- desire to learn how to cook
- ability to communicate in the primary language(s) of the work location
- ability to work flexible hours
- strong teamwork skills
- basic math and cash handling skills
Job Duties
- prepare real food by hand daily
- provide exceptional customer service
- work confidently at grill, cashier, prep, salsa and expo stations
- create a friendly and welcoming atmosphere
- participate in comprehensive training
- maintain cleanliness and safety standards
- collaborate effectively with team members
Job Qualifications
Experience
No experience required
Job Location
You may be also interested in: