Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.75 - $15.50
Work Schedule
Flexible
Benefits
Paid training
flexible schedule
Free Meals
employee discount
Personal time off
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Life insurance
401(k) with employer match
Job Description
Wendy's is an iconic fast-food restaurant chain known for its commitment to quality, fresh ingredients, and outstanding customer service. Established as one of the leading names in the quick-service restaurant industry, Wendy's prides itself on offering a dynamic, fast-paced environment where teamwork, personal growth, and dedication are highly valued. With a rich history and a strong presence across multiple locations, Wendy's continues to uphold its mission of delivering a satisfying dining experience to guests while fostering a positive and rewarding workplace for its employees. Whether you're interested in developing a career or working part-time, Wendy's offers opportunities that suit varied... Show More
Job Requirements
- Must be at least 16 years of age
- Dependable with a great smile
- Positive attitude and willingness to help fellow crew and customers
- Ability to stand and move for most of the shift
- Capable of using restaurant equipment such as registers, grills, and headsets
- Follow brand standards for food preparation and restaurant cleanliness
- Commitment to maintaining a professional and friendly customer service environment
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in customer service or fast-food environment is a plus
- Strong communication and interpersonal skills
- Ability to work in a fast-paced, team-oriented setting
- Basic math skills for cash handling
- Willingness to learn and develop new skills through training
- Positive attitude and strong work ethic
Job Duties
- Provide excellent customer service at the front counter and drive-thru
- Prepare and serve food items according to Wendy's quality standards
- Operate restaurant equipment such as registers, grills, and headsets
- Maintain cleanliness and sanitation standards throughout the restaurant
- Adhere to health and safety regulations and company policies
- Assist team members whenever needed to ensure smooth operations
- Manage cash handling and transactions accurately
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: