Mazza Mediterranean

Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.50 - $15.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Early access to wages
Birthday bonus
free meal during shift
Flexible work schedule
Health Insurance
Discounted meals
Dental Insurance
Vision Insurance
401k
401K Matching
opportunities for growth

Job Description

Mazza Kitchen is a vibrant and customer-focused restaurant dedicated to serving fresh, high-quality meals with exceptional hospitality. Known for its welcoming environment and a menu that caters to a variety of tastes and dietary needs, Mazza Kitchen prides itself on creating meaningful connections with guests through outstanding service and a passion for food. The restaurant operates in a fast-paced setting where teamwork, attention to detail, and a positive attitude are essential to maintaining its reputation for excellence. Employees at Mazza Kitchen are encouraged to embrace the challenge of delivering perfect meals, checking every detail before the dishes reach the guests,... Show More

Job Requirements

  • Ability to stand and move rapidly throughout shift
  • Capability to prioritize multiple tasks efficiently
  • Willingness to work flexible hours including early mornings, evenings, weekends, and holidays
  • Maintain proper hygiene, uniform, and appearance
  • Follow all company policies and standards
  • Demonstrate commitment to delivering high-quality customer service
  • Ability to handle cash accurately and responsibly

Job Qualifications

  • High school diploma or equivalent
  • Experience in customer service or food service preferred
  • Knowledge of food safety and health department standards
  • Ability to operate POS (point of sale) systems
  • Strong communication and interpersonal skills
  • Ability to work effectively in fast-paced team environments

Job Duties

  • Greet and welcome guests with a smile
  • Take and place dine-in, take-out, phone, and online orders accurately
  • Promote catering services and seasonal specials to guests
  • Prepare and maintain dining room and guest areas ensuring cleanliness and stock
  • Assist with food preparation inside the kitchen
  • Handle cash and payment procedures following company standards
  • Perform opening and closing duties including cleaning and organizing workspaces

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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