Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.75 - $14.75
Work Schedule
Standard Hours
Flexible
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc., traded on the New York Stock Exchange under the symbol CMG, is a leading fast-casual restaurant chain dedicated to cultivating a better world by serving responsibly sourced, classically cooked real food made with wholesome ingredients. With no artificial colors, flavors, or preservatives, Chipotle has revolutionized the fast-food experience by focusing on quality, sustainability, and community impact. The company operates hundreds of restaurants across the United States, Canada, the United Kingdom, France, and Germany, and uniquely owns and manages all its locations in North America and Europe. Chipotle takes pride in its commitment to innovation, sustainable practices,... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Legally authorized to work in the relevant country
- Availability to work flexible hours including weekends and holidays
- Commitment to uphold Chipotle's values and food safety standards
Job Qualifications
- High school diploma or equivalent preferred
- Previous food service or customer service experience is a plus but not required
- Ability to work in a fast-paced environment
- Strong communication and interpersonal skills
- Willingness to learn food preparation and cooking techniques
- Friendly and enthusiastic attitude
- Passion for serving others and teamwork
Job Duties
- Prepare food items according to Chipotle standards
- Operate various stations such as grill, cashier, prep, salsa, and expo
- Provide exceptional customer service to create a friendly dining atmosphere
- Follow food safety and sanitation guidelines
- Maintain cleanliness and organization of work areas
- Collaborate effectively with team members to meet restaurant goals
- Participate in training to develop skills and advance career opportunities
Job Qualifications
Experience
No experience required
Job Location
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