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Fourteen Foods

Crew Member

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.25 - $13.50
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
flexible spending accounts
voluntary insurance options
food discounts
Shoe discounts
Identity Theft Protection
Daily Pay
Tuition Reimbursement
anniversary recognition
Employee Referral Program
Bereavement leave

Job Description

Dairy Queen is a well-established fast-food restaurant renowned for its delicious ice cream treats, fast casual dining experience, and strong commitment to customer satisfaction. As a pioneer in the food industry, Dairy Queen operates numerous locations globally, serving a wide variety of frozen desserts, burgers, fries, and beverages. The company prides itself on delivering a friendly and welcoming environment where guests feel appreciated and return for the consistently high quality of products and service. Each Dairy Queen restaurant is managed by Fourteen Foods, which ensures that all operations meet International Dairy Queen standards for food safety, cleanliness, and product quality.... Show More

Job Requirements

  • Must be 16 years of age or older
  • Basic math skills needed to operate cash register
  • Ability to communicate effectively in the primary language of the work location
  • Must be able to work flexible hours including weekends and holidays
  • Must adhere to company dress code and hygiene standards

Job Qualifications

  • Must be 16 years of age or older
  • Basic math skills to operate cash register and handle transactions
  • Effective communication skills in the primary language of the work location
  • Ability to work in a fast-paced team environment
  • No previous work experience required

Job Duties

  • Provide superior customer service promptly and accurately
  • Prepare food and beverages according to company standards
  • Operate cash register, handle transactions, and balance cash drawer
  • Maintain cleanliness and organization of the dining and work areas
  • Work collaboratively with team members to ensure smooth operations
  • Demonstrate friendliness, hospitality, respect, and genuine care towards guests and coworkers
  • Adhere to food safety and health regulations

Job Qualifications

Experience

No experience required

Job Location

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