Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive pay
Health Insurance
Employee meal discounts
Paid vacation
flexible schedule
training programs
Career advancement opportunities
Job Description
Wendy's is a well-established and highly respected fast-food restaurant chain known for its commitment to quality, great tasting products, and exceptional customer service. With numerous locations worldwide, Wendy's continues to set the standard for the quick-service industry by maintaining a welcoming environment where customers can enjoy freshly prepared meals. As a company, Wendy's values teamwork, innovation, and career growth opportunities, making it an attractive employer for individuals seeking a dynamic and rewarding work experience.
The role of a Wendy's Crew member is an exciting and integral position within the restaurant. Crew members play a crucial part in providing excelle... Show More
The role of a Wendy's Crew member is an exciting and integral position within the restaurant. Crew members play a crucial part in providing excelle... Show More
Job Requirements
- Availability to work flexible full-time or part-time shifts
- ability to perform physical tasks including standing for long periods
- must have a positive attitude and willingness to work in a team
- basic literacy and numeracy skills
- ability to follow safety and hygiene standards
- willingness to learn and be open to feedback
Job Qualifications
- Strong customer service skills
- ability to multi-task in a fast-paced environment
- good communication skills
- team-oriented attitude
- previous experience in food service is a plus but not required
- ability to learn quickly and take direction
- basic math skills for cash handling
Job Duties
- Greet each guest with a smile and a warm welcome
- can multi-task and doesn't wait to be told what to do
- understand what it takes to get the job done right
- learn from experience, as well as from those who have experience
- work well in a team environment to get things done collectively
- assist in food preparation and ensure menu items meet quality standards
- maintain cleanliness and organization of the restaurant area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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