Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $13.00 - $14.00
Work Schedule
Standard Hours
Benefits
competitive pay
Flexible Schedule
Employee Discounts
Training and Development
supportive work environment
Equal opportunity employer
Job Description
Wok-a-holic, located at Treasure Mall in Jensen Beach, FL, is a vibrant and rapidly growing restaurant specializing in delivering memorable and flavorful dining experiences to its customers. Known for its diverse menu and commitment to quality, Wok-a-holic prides itself on creating a welcoming atmosphere where every guest can enjoy top-tier food crafted with care and attention. This establishment values a diverse and inclusive workplace culture, ensuring that each team member is respected and supported as an integral part of the company’s success. As a dynamic and customer-focused restaurant, Wok-a-holic thrives on innovation and teamwork, always aiming to exceed expectations both... Show More
Job Requirements
- High school diploma or GED
- Previous experience in food service or customer service preferred
- Ability to work in a fast-paced environment
- Strong interpersonal skills
- Basic cash-handling experience
- Ability to stand for extended periods
- Commitment to food safety and sanitation standards
- Availability to work flexible hours including evenings and weekends
Job Qualifications
- Consider yourself a people person and enjoy meeting others
- Love working as a team and appreciate the chance to collaborate
- Understand how to create a great customer service experience
- Have a focus on quality and take pride in your work
- Are open to learning new things
- Are comfortable with responsibilities like cash-handling and store safety
- Can keep cool and calm in a fast-paced, energetic work environment
- Can maintain a clean and organized workspace
- Have excellent communications skills
Job Duties
- Welcome customers, take their orders, and accurately process cash and credit transactions with a friendly demeanor
- Collaborate with team members to maintain a clean and safe work environment
- Prepare ingredients and assemble items for cooking, operating kitchen equipment such as grills, fryers, ovens to cook menu items in line with company standards and recipes
- Ensure all food items are prepared and served to the highest quality standards, tasting and adjusting seasoning as needed
- Keep work areas clean and organized, including proper food storage and cleaning of kitchen equipment
- Assist with inventory management by receiving and organizing stock while checking for freshness and proper rotation
- Work effectively with colleagues to ensure timely and efficient food preparation and service
- Adhere to food safety and sanitation guidelines to maintain a safe working environment and comply with health regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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