Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Life insurance
401k plan
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its fresh ingredients, quality menu items, and exceptional customer service. Founded in 1969, Wendy's has grown into one of the most popular quick-service restaurants worldwide, offering a diverse menu that includes hamburgers, chicken sandwiches, salads, and frosties. With a commitment to quality and customer satisfaction, Wendy's creates a vibrant and dynamic work environment where employees are valued and encouraged to grow.
Working at Wendy's means becoming part of a family from day one. The restaurant's fast-paced and high-energy environment thrives on teamwork, dedication, and enthusiasm, making it an inspi... Show More
Working at Wendy's means becoming part of a family from day one. The restaurant's fast-paced and high-energy environment thrives on teamwork, dedication, and enthusiasm, making it an inspi... Show More
Job Requirements
- Must be 16 years of age
- Dependable with a great smile
- Positive attitude
- Willingness to learn and be part of a team
- Ability to stand and move for most or all of the shift
- Comfortable using restaurant equipment such as headset, register, or grill
- Ability to follow brand standards and guidelines to prepare great food, serve customers and maintain cleanliness
Job Qualifications
- Must be 16 years of age or older
- Positive attitude with a willingness to help teammates and customers
- Ability to learn quickly and adapt to fast-paced environment
- Good communication and customer service skills
- Ability to stand and move for most or all of the shift
- Basic knowledge of food safety and hygiene preferred but not required
Job Duties
- Greet customers and take orders accurately
- Prepare food according to Wendy’s brand standards
- Handle cash register transactions responsibly
- Maintain cleanliness and organization of the restaurant
- Use restaurant equipment such as headset, register, and grill
- Assist fellow crew members as needed
- Follow safety and hygiene protocols at all times
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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