Fourjay, L.L.C

Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.75 - $13.00
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Work Schedule

Flexible
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Benefits

competitive pay
Employee meal discounts
Flexible work schedule
one-on-one training
Career advancement opportunities

Job Description

Wendelta Inc. is a prominent franchisee company of Wendy's, a globally recognized fast-food restaurant chain known for its quality products and excellent customer service. As a leading Wendy's franchisee, Wendelta Inc. is deeply committed to upholding the highest standards in product quality and flawless execution of service to ensure that customers have a consistently positive dining experience. With a strong emphasis on doing the right thing, Wendelta Inc. strives to exceed customer expectations by delivering top-notch food items like the iconic Frosty and fries, among other menu offerings.

The company culture at Wendelta Inc. is centered on fostering a s... Show More

Job Requirements

  • Ability to come to work promptly and regularly
  • Ability to take direction and work well with others
  • Ability to accomplish multiple tasks within established time frames
  • Ability to concentrate and perform duties accurately
  • Ability to learn and apply policies and procedures
  • Ability to react to change productively and handle other tasks assigned
  • Ability to complete all applicable training programs

Job Qualifications

  • Ability to come to work promptly and regularly
  • Ability to take direction and work well with others
  • Ability to accomplish multiple tasks within established time frames
  • Ability to concentrate and perform duties accurately
  • Ability to learn and apply policies and procedures
  • Ability to react to change productively and handle other tasks assigned
  • Ability to complete all applicable training programs

Job Duties

  • Ensure all food orders are assembled correctly within stated time goals
  • Maintain a clean, safe, and fully stocked dining room, restroom, and work area
  • Prepare, portion, and serve hot food orders per customer requests including sandwiches, chili, baked potato, and fries
  • Stock, portion, and serve beverages
  • Operate cash register according to cash operations policies
  • Take orders from customers personally and through the intercom system, providing top quality service
  • Assist in prepping the restaurant for opening and closing

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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