Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.50 - $15.50
Work Schedule
Flexible
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. is a leading fast-casual restaurant chain recognized for its commitment to serving responsibly sourced, classically cooked, real food made from wholesome ingredients without artificial colors, flavors, or preservatives. Established with a mission to cultivate a better world, Chipotle stands out in the fast food industry by offering a distinct dining experience that notably challenges traditional fast-food norms. With locations across the United States, Canada, the United Kingdom, France, and Germany, Chipotle is unique among large restaurant companies as it owns and operates all of its restaurants in North America and Europe. This direct control allows Chipotle... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Friendly and enthusiastic attitude
- Desire to learn how to cook
- Passion for helping and serving customers and team members
Job Qualifications
- High school diploma or equivalent preferred but not required
- Previous experience in food service or customer service is advantageous
- Ability to work in a fast-paced environment
- Strong communication and interpersonal skills
- Willingness to learn and adapt to various restaurant roles
- Enthusiastic attitude and passion for helping others
Job Duties
- Provide exceptional customer service to guests
- Prepare real food by hand at various stations including grill, cashier, prep, salsa, and expo
- Maintain a clean and friendly restaurant environment
- Participate in team training and development activities
- Promote a positive and welcoming atmosphere for both customers and team members
- Support company initiatives related to food quality and sustainability
- Collaborate effectively with team members to ensure smooth restaurant operations
Job Qualifications
Experience
No experience required
Job Location
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