Wendy's

Crew Member

Job Overview

briefcase

Employment Type

Part-time
clock

Compensation

Type:
Hourly
Rate:
Exact $18.14
clock

Work Schedule

Flexible
diamond

Benefits

Referral Bonus
Same Day Pay
flexible schedules
Professional growth opportunities
Free Meals
Retirement Plan
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
Employee assistance program

Job Description

Flynn Wendy's, established in 2021, has rapidly become a significant force within the Flynn Group, operating over 190 Wendy's restaurants across multiple states including the District of Columbia, Maryland, Pennsylvania, Utah, Virginia, and West Virginia. As the 5th largest Wendy's franchise in the entire system, Flynn Wendy's employs more than 6,000 dedicated team members, contributing significantly to its success. The company prioritizes cultivating an inclusive and supportive workplace where every team member's ideas and efforts are recognized and celebrated. Flynn Wendy's operates under the umbrella of the Flynn Group, founded in 1999 by Greg Flynn, which has grown into the... Show More

Job Requirements

  • Must be at least 16 years old
  • Ability to stand for extended periods
  • Availability to work flexible hours including nights and weekends
  • Ability to follow safety and food handling procedures
  • Reliable and punctual
  • Ability to work as part of a team

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in fast food or customer service roles is a plus
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Team player with a positive attitude
  • Basic math skills for handling transactions
  • Willingness to learn and adapt in a dynamic setting

Job Duties

  • Provide excellent customer service with a positive attitude
  • Prepare and serve fresh food according to Wendy's quality standards
  • Maintain cleanliness and organization of the restaurant
  • Follow health and safety guidelines
  • Operate food preparation and cash register equipment
  • Collaborate with team members to ensure efficient restaurant operations
  • Assist in restocking supplies and inventory management

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

You may be also interested in: