Wendy's

CREW MEMBER

Job Overview

briefcase

Employment Type

Hourly
Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $19.29 - $21.29
clock

Work Schedule

Flexible
diamond

Benefits

competitive hourly wage
Flexible work schedules
Employee Referral Program
ON DEMAND PAY
Career development opportunities
inclusive workplace
Supportive team environment

Job Description

Wendy's is a globally recognized fast-food restaurant chain known for its fresh, high-quality ingredients and exceptional customer service. Established in 1969, Wendy's has grown to become one of the largest and most beloved fast-food brands, with thousands of locations across the world. The company prides itself on innovation, quality, and a commitment to delivering an outstanding dining experience. Wendy's offers a variety of menu options including their famous square-shaped beef patties, fresh salads, and delicious desserts, appealing to a wide range of customer tastes and preferences. The brand is also known for its strong focus on community engagement and employee... Show More

Job Requirements

  • must be at least 16 years old
  • ability to stand for extended periods
  • reliable and punctual
  • able to follow instructions and work in a team
  • commitment to providing excellent customer service
  • flexibility to work various shifts including weekends and holidays
  • legal authorization to work in the country

Job Qualifications

  • high school diploma or equivalent preferred
  • prior experience in food service or customer service is a plus
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • team-oriented mindset
  • basic math and cash handling skills
  • willingness to learn and adapt to new tasks

Job Duties

  • greet customers with a friendly attitude and take accurate orders
  • prepare and cook food according to Wendy's standards
  • maintain cleanliness and safety in the work area
  • follow health and safety regulations
  • provide fast, courteous, and efficient service
  • work collaboratively with team members to meet restaurant goals
  • engage in continuous training to improve skills

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

You may be also interested in: