Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Personal time off
Medical insurance
Dental Insurance
vision plan
short-term disability insurance
long-term disability insurance
Life insurance
401(k) with employer match
Paid training
Employee Discount Program
FREE MEALS during shifts
Job Description
Wendy's is one of the leading fast-food restaurant chains known for its fresh, high-quality food and excellent customer service. Founded with the vision to provide great-tasting burgers alongside a friendly dining experience, Wendy's has grown into a global franchise that prioritizes employee development and customer satisfaction. The company is widely recognized for maintaining a fun and energetic work environment where team members can thrive and advance their careers. Wendy's offers both part-time and full-time job opportunities across its locations, catering to students, working professionals, and individuals seeking flexible working hours. The restaurant's commitment to employee welfare is demonstrated through comprehensive... Show More
Job Requirements
- Must be 16 years of age or older
- Dependable and punctual
- Positive attitude and willingness to support team and customers
- Ability to follow instructions and brand standards
- Comfortable standing and moving for most or all of the shift
- Willingness to use restaurant equipment such as register and grill
- Commitment to maintaining a clean and pleasant work environment
Job Qualifications
- High school diploma or equivalent preferred
- Strong communication skills
- Ability to work in a fast-paced environment
- Positive attitude and willingness to learn
- Basic math skills for handling cash
- Ability to stand and move for extended periods
- Team player with good interpersonal skills
Job Duties
- Provide excellent customer service by greeting and assisting customers
- Prepare menu items according to Wendy's quality standards
- Operate cash registers and handle cash transactions accurately
- Maintain cleanliness and organization of the restaurant
- Use restaurant equipment such as headsets and grills safely and effectively
- Follow all brand standards and guidelines to ensure food quality and safety
- Collaborate with team members to ensure smooth restaurant operation
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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