Job Overview
Compensation
Type:
Hourly
Rate:
Range $11.50 - $15.25
Work Schedule
Rotating Shifts
Flexible
Benefits
Flexible Schedule
Team-oriented environment
On-the-job training
competitive wage
Employee meal discounts
Opportunity for advancement
supportive management
Job Description
Our establishment is a vibrant and flexible restaurant conveniently located near the I-35 corridor in the north land area. This prime location allows for easy access and attracts a diverse clientele seeking quality dining experiences. We focus on delivering excellent customer service in a warm and team-oriented environment. Our restaurant prides itself on maintaining a welcoming atmosphere where both employees and guests feel valued and appreciated. We emphasize flexibility and team collaboration, creating an environment that fosters growth and job satisfaction for our staff. The hospitality presented here is more than just serving food; it’s about creating memorable experiences for... Show More
Job Requirements
- high school diploma or equivalent
- previous experience in the restaurant or hospitality industry preferred
- ability to stand for extended periods
- reliable transportation
- availability to work varied shifts including weekends and holidays
- good interpersonal skills
- willingness to learn and adapt
Job Qualifications
- prior experience in customer service preferred
- ability to work flexible hours
- strong communication skills
- leadership potential or prior experience in a supervisory role
- ability to multitask and work under pressure
- positive and friendly attitude
- basic food handling knowledge
Job Duties
- cashier duties
- food preparation
- hospitality host responsibilities
- manage shift operations as assigned
- assist per shift managers
- support customer service excellence
- maintain cleanliness and order during shift
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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