Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.76 - $22.00
Work Schedule
Standard Hours
Benefits
wages plus tips
Paid vacation
Paid sick and safe time
Paid Family and Medical Leave
Paid training
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401k plan
Employee Meals
employee uniforms
Employee parking
Employee Referral Program
Employee assistance program
Job Description
Ivar's is a premier seafood restaurant company renowned throughout the Pacific Northwest for its exceptional quality and commitment to delivering a memorable dining experience. Established with a passion for serving fresh and sustainably sourced seafood, Ivar's has grown to become a beloved destination for locals and visitors alike who appreciate fine seafood presented with genuine hospitality. Operating a diverse range of restaurant concepts including quick-service locations and full-service dining establishments, Ivar's places strong emphasis on quality food, community involvement, and employee satisfaction.
Our Fish Bar location at 401 Northeast Northlake Way, located conveniently in front of the Salmon House resta... Show More
Our Fish Bar location at 401 Northeast Northlake Way, located conveniently in front of the Salmon House resta... Show More
Job Requirements
- must be at least 18 years old
- minimum one year of restaurant experience
- outgoing personality
- strong work ethic
- availability to work part-time or full-time
- ability to stand for extended periods
- capable of following food safety guidelines
- legal authorization to work in the united states
Job Qualifications
- minimum one year of restaurant experience
- experience working with seafood preferred
- excellent customer service skills
- ability to work in a fast-paced environment
- strong communication skills
- dependable and punctual
- willingness to learn and take on additional responsibilities
Job Duties
- prepare fresh seafood and food items for service
- operate cooking equipment including grills and fryers
- manage cash register and process customer transactions
- maintain cleanliness and organization of kitchen and dining areas
- provide friendly and efficient customer service
- assist with inventory control and receive deliveries
- support team members and communicate effectively during shifts
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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