Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.25 - $14.75
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
flexible spending accounts
voluntary insurance options
food discounts
Shoe discounts
Identity Theft Protection
Daily Pay
Tuition Reimbursement
anniversary recognition
Employee Referral Program
Bereavement leave
Job Description
Dairy Queen is a well-established fast-food restaurant chain known for its delicious ice cream treats and quick-service meals. Founded in 1940, Dairy Queen operates worldwide, specializing in offering a variety of soft serve ice cream products, burgers, fries, and other quick-service fare, making it a popular dining choice for families and individuals seeking a fast, affordable, and enjoyable meal experience. The company is committed to creating a welcoming environment for every guest, emphasizing quality, consistency, and excellent customer service at all of its locations.
As a Restaurant Team Member at Dairy Queen, you will play a crucial role in in... Show More
As a Restaurant Team Member at Dairy Queen, you will play a crucial role in in... Show More
Job Requirements
- Must be 16 years of age or older
- Ability to perform basic math
- Effective communication skills in the primary language(s) of the workplace
- Willingness to work flexible hours
- Ability to stand for extended periods
- Must follow food safety and hygiene protocols
Job Qualifications
- Must be 16 years of age or older
- No previous work experience required
- Math skills needed to operate cash register, count and return change, and balance cash drawer
- Ability to communicate effectively in the primary language(s) of the work location
- Fluency in English may be essential for certain customer service stations
Job Duties
- Provide superior customer service
- Prepare and serve food and beverages quickly and accurately
- Operate cash register, handle payments, and return correct change
- Maintain cleanliness and organization of the restaurant
- Follow food safety and hygiene standards
- Demonstrate friendliness and respect toward guests and team members
- Complete assigned tasks efficiently and reliably
Job Qualifications
Experience
No experience required
Job Location
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