Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.50 - $15.50
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant company dedicated to cultivating a better world through responsibly sourced, classically cooked, real food. With a commitment to wholesome ingredients and no artificial colors, flavors, or preservatives, Chipotle has revolutionized the fast food industry by focusing on quality and sustainability. The company operates restaurants across the United States, Canada, the United Kingdom, France, and Germany. Unlike many of its peers, Chipotle owns and operates all its restaurants in North America and Europe, ensuring consistent quality and customer experience. Chipotle's leadership in the food industry is marked not only by... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Availability to work flexible shifts including evenings and weekends
- Ability to stand for extended periods
- Willingness to follow company policies and food safety standards
- Capacity to work as part of a team
- Have a positive and motivated attitude
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in food service or retail is beneficial but not required
- Strong communication skills
- Ability to work in a fast-paced environment
- Friendly and enthusiastic attitude
- Passion for helping and serving others
- Desire to learn cooking and food preparation skills
Job Duties
- Prepare fresh food by hand at various stations including grill, cashier, prep, salsa, and expo
- Provide exceptional customer service to create a welcoming environment
- Follow food safety and sanitation guidelines
- Collaborate with team members to maintain efficient restaurant operations
- Uphold Chipotle’s values of quality, sustainability, and customer satisfaction
- Participate in training and development programs
- Maintain cleanliness and organization of work areas
Job Qualifications
Experience
No experience required
Job Location
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