Dunkin - Baskin Robbins logo

Dunkin - Baskin Robbins

Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.25 - $16.00
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Work Schedule

Flexible
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Benefits

Free coffee
Flexible Schedule
Generous employee discount
Cash Referral Program
best in class training
Advancement opportunities
Medical insurance
education discounts
Special discounts
Recognition Program
Community involvement

Job Description

Dunkin' is a leading global coffee and baked goods chain known for its commitment to serving customers with quality products and exceptional service. As a brand that prides itself on being a vital part of people's daily routines, Dunkin' emphasizes the value of its team members who are essential ingredients in making the brand successful. With a culture rooted in community, support, and enthusiasm, Dunkin' nurtures an environment where employees can thrive, grow, and contribute to the overall customer experience. Working at Dunkin' means joining a team that is dedicated to keeping America running by providing delicious coffee and food... Show More

Job Requirements

  • You are 16 years of age or higher, per applicable law
  • You know what it takes to be in the smile-making business and have exceptional time management, attention to detail, and guest service skills

Job Qualifications

  • You are 16 years of age or higher, per applicable law
  • You know what it takes to be in the smile-making business and have exceptional time management, attention to detail, and guest service skills
  • Not sure if your experience aligns? We encourage you to apply
  • Coffee-lover or not, all backgrounds are welcome here

Job Duties

  • Smiling and always saying yes to our guests
  • Hold themselves accountable for their responsibilities on their shift
  • Adhere to schedule and arrive ready to work on time
  • Adhere to brand standards and systems, delivering quality food and beverage to each guest
  • Maintain a clean and neat workstation
  • complete thorough cleaning of guest areas as directed
  • Complete all required training and support the training of other team members
  • Effectively execute restaurant standards and marketing initiatives
  • Prepare all products following appropriate recipes and procedures
  • Follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security
  • Comply with all restaurant, brand, and franchisee policies

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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