CARLS JR RESTAURANT

Crew Member

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $21.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and Development
team environment
Career advancement opportunities

Job Description

Akash Management, LLC, operating under the Carl's Jr. brand, is a distinguished leader in the restaurant industry, driven by a commitment to excellence and a relentless ambition to surpass all competitors in every aspect of the business. Carl's Jr. is renowned for delivering a superior dining experience by continuously innovating, leveraging advanced technology, and employing a well-trained workforce. This dedication ensures that guests consistently receive outstanding service and high-quality food in a welcoming environment. Akash Management, LLC upholds this legacy by focusing on operational excellence and guest satisfaction, positioning itself as a premier dining option in the fast-food sector.
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Job Requirements

  • Must be a minimum of 16 years of age
  • Must have reliable transportation to work
  • Must have telephone or other reliable method of communicating with the restaurant
  • Must be able and willing to work flexible hours, days including weekends, holidays, and possibly including opening and closing shifts
  • Must maintain good attendance and punctuality throughout the year
  • Stand for long periods of time
  • Bend and stoop
  • Work around heat
  • Work around others in close quarters
  • Move throughout the restaurant to work specific stations or perform assigned tasks
  • Able to lift up to 50 lbs. comfortably
  • Work with various cleaning products

Job Qualifications

  • Enrollment in high school
  • High school diploma or equivalent is preferable
  • Good verbal and written communication skills
  • Capable of communicating effectively with guests and co-workers
  • Ability to work with others as a team
  • Ability to comfortably interact with all guests
  • Ability to look at the restaurant operations from a guest's point of view
  • Ability to meet performance standards for assigned tasks and duties
  • Ability to take initiative
  • Problem solving skills

Job Duties

  • Consistently provides a quality product and guest service experience that delivers total guest satisfaction
  • Follows all Carl's Jr. guest service guidelines and procedures
  • Takes the appropriate action to ensure all guests receive service beyond their expectations
  • Works assigned position(s) accurately and productively
  • Cleans and stocks the assigned area(s)
  • Performs other cleaning duties as assigned
  • Ensures that all guests receive hot, quality food
  • Prepares, packages, and delivers all products according to Menu Standards
  • Handles all food products according to company procedures
  • Follows all company food safety, food handling and sanitation requirements

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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