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Chipotle

Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $21.00
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Work Schedule

Standard Hours
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Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement

Job Description

Chipotle Mexican Grill, Inc. is a renowned fast-casual restaurant chain recognized for its commitment to serving responsibly sourced, real food prepared with wholesome ingredients without artificial colors, flavors, or preservatives. Headquartered in the United States and publicly traded on the NYSE under the ticker CMG, Chipotle operates restaurants across the United States, Canada, the United Kingdom, France, and Germany. Unlike many competitors, Chipotle uniquely owns and operates all of its restaurants across North America and Europe, a testament to its dedication to quality and consistency. The company takes pride in its innovative approach to fast food, emphasizing sustainability, digital technology... Show More

Job Requirements

  • be at least 16 years old
  • ability to communicate in the primary language(s) of the work location
  • availability to work flexible hours including weekends and holidays
  • physical ability to stand for extended periods
  • comply with Chipotle's health and safety policies
  • pass background check if required

Job Qualifications

  • high school diploma or equivalent preferred
  • strong communication skills
  • ability to work in a fast-paced environment
  • friendly and enthusiastic attitude
  • passion for helping and serving others
  • willingness to learn how to cook
  • ability to work cooperatively in a team
  • basic math skills for handling transactions

Job Duties

  • provide exceptional customer service
  • prepare food by hand at various stations including grill, cashier, prep, salsa, and expo
  • maintain cleanliness and organization of workstations
  • support team members to ensure smooth restaurant operations
  • adhere to food safety and hygiene standards
  • participate in training programs to develop skills
  • contribute to creating a friendly and welcoming atmosphere for customers

Job Qualifications

Experience

No experience required

Job Location

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