Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.00
Benefits
Competitive weekly pay
Paid Time Off
Employee Meals
Medical insurance
Dental Insurance
Aflac accident insurance
Short term disability insurance
Life insurance
Job Description
Dunkin' Donuts is a well-known franchise that specializes in coffee, baked goods, and quick-service breakfast items, known for its commitment to quality, speed, and friendly customer service. As a part of this dynamic and award-winning franchisee team, locations are dedicated to delivering outstanding guest experiences every day. The franchisee operates independently but follows the strong brand standards and systems established by Dunkin', ensuring that each guest receives high-quality food and beverage products served with enthusiasm and a smile. This environment fosters teamwork, accountability, and pride among all team members, from management to crew members. The fast-paced and fun work environment... Show More
Job Requirements
- High school diploma or equivalent preferred
- previous experience in a fast-paced food service environment helpful but not required
- ability to stand for extended periods
- basic math skills
- ability to work flexible hours including early mornings, evenings, weekends, and holidays
- strong communication and interpersonal skills
- team-oriented with a positive attitude
- ability to follow directions and procedures
- commitment to maintaining cleanliness and food safety standards
Job Qualifications
- Must be able to fluently speak/read English
- capable of counting money and making change
- able to operate restaurant equipment (minimum age requirements may apply)
- Guest Focus - anticipate and understand guests' needs and exceed their expectations
Job Duties
- Hold themselves accountable for their responsibilities on their shift
- adhere to schedule and arrive ready to work on time
- operations excellence for guest satisfaction meeting our C.A.R.E. level of service
- adhere to brand standards and systems, delivering quality food and beverage to each guest
- maintain a clean and neat workstation
- complete thorough cleaning of guest areas as directed
- complete all required training and support the training of other team members
- effectively execute restaurant standards and marketing initiatives
- prepare all products following appropriate recipes and procedures
- follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security
- comply with all restaurant, Brand, and franchisee policies
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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