Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $11.25 - $14.75
Benefits
Competitive weekly pay
Employee Meals
Job Description
This job listing is for a Crew Member position within an independently owned franchise of Dunkin Donuts and Baskin-Robbins. It is important to understand that the franchisee operates independently from Dunkin Brands, Inc. or any of its affiliates. As such, the franchisee is the sole employer and is responsible for setting wages, benefits, and overall management of their staff. Working for a franchisee gives the employee the opportunity to become part of a vibrant franchise team while enjoying the personal satisfaction of contributing directly to a local business. Dunkin Donuts and Baskin-Robbins are well-known brands famous for their quality coffee,... Show More
Job Requirements
- High school diploma or equivalent preferred
- must be able to fluently speak and read English
- capable of counting money and making change
- able to operate restaurant equipment with minimum age requirements applied
- availability to work flexible schedules including weekends and holidays
- ability to stand for extended periods and perform repetitive tasks
- willingness to work in a fast-paced, team-oriented environment
Job Qualifications
- Must be able to fluently speak and read English
- capable of counting money and making change
- able to operate restaurant equipment with minimum age requirements applied
- possess a strong guest focus by anticipating and understanding guests' needs and exceeding their expectations
Job Duties
- Hold themselves accountable for their responsibilities on their shift
- adhere to schedule and arrive ready to work on time
- deliver operations excellence for guest satisfaction meeting the C.A.R.E. level of service
- adhere to brand standards and systems, delivering quality food and beverage to each guest
- maintain a clean and neat workstation, complete thorough cleaning of guest areas as directed
- complete all required training and support the training of other team members
- effectively execute restaurant standards and marketing initiatives
- prepare all products following appropriate recipes and procedures
- follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security
- comply with all restaurant, brand, and franchisee policies
Job Qualifications
Experience
No experience required
Job Location
You may be also interested in: