Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $14.50
Work Schedule
Flexible
Benefits
Competitive wages
flexible schedules
on the job training
free uniforms
meal discounts
career opportunities
Paid Time Off
401k
insurance benefits
Job Description
Culver's is a well-established, fast-casual restaurant chain known for its commitment to delivering excellent customer service and high-quality food. Founded in 1984, Culver's has grown steadily and is recognized for its signature ButterBurgers, fresh frozen custard, and a welcoming dining atmosphere that values both its guests and employees. As a company, Culver's prides itself on its strong sense of community, team spirit, and dedication to employee growth and development. It operates locations across various regions, each offering a friendly, fast-paced environment where employees are encouraged to thrive while maintaining a focus on quality and customer satisfaction.
The Front ... Show More
The Front ... Show More
Job Requirements
- Must be able to read, write, and count
- Stand constantly
- Walk constantly
- Sit occasionally
- Handle items constantly
- Lift and carry 10 lbs or less constantly
- Lift and carry 11-20 lbs constantly
- Lift and carry 21-50 lbs frequently
- Lift and carry 51-100 lbs occasionally
- Maintain proper personal hygiene and food safety practices
- Consistently wear a neat, well-groomed uniform
- Follow restaurant policies on attendance and conduct
- Be dependable and punctual
Job Qualifications
- A genuine smile
- Good communication skills
- Dependability
- Ability to follow company policies and procedures
- Basic reading, writing, and counting skills
- Ability to work in a fast-paced team environment
- Willingness to learn and take on odd job responsibilities as needed
Job Duties
- Consistently provides excellent guest service and hospitality
- Demonstrates proper personal hygiene and food safety practices
- Maintains a neat, well-groomed uniform appearance
- Assists guests with product knowledge and promotional information
- Follows company safety standards and looks out for the safety of others
- Handles guest comments promptly and courteously
- Prepares quality products while maintaining portion control and presentation
- Answers the telephone courteously and professionally
- Performs primary and secondary position responsibilities timely and accurately
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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