Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $21.00
Work Schedule
Flexible
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Full and Part-Time Opportunities
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a globally recognized fast-casual restaurant chain known for its commitment to cultivating a better world by serving responsibly sourced, classically cooked, real food made with wholesome ingredients free from artificial colors, flavors, or preservatives. Established in the United States, Chipotle has expanded with restaurants across Canada, the United Kingdom, France, and Germany, standing out as the only restaurant company of its size that owns and operates all of its locations in North America and Europe. Chipotle's emphasis on real, fresh food and environmental responsibility places them at the forefront of the fast-food industry,... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Friendly and enthusiastic attitude
- Passion for helping and serving others
- Desire to learn how to cook
- Availability to work flexible shifts
- Ability to work in a team environment
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service or retail is a plus but not required
- Ability to work effectively in a fast-paced environment
- Strong communication skills
- Demonstrated customer service skills
- Willingness to learn and adapt to new tasks
- Basic cooking skills or desire to develop cooking skills
Job Duties
- Prepare real food by hand daily without freezers, microwaves or can openers
- Provide exceptional customer service creating a friendly atmosphere
- Work confidently at various stations such as grill, cashier, prep, salsa and expo
- Maintain cleanliness and food safety standards
- Collaborate with team members to ensure efficient restaurant operations
- Assist with inventory management and food preparation tasks
- Support the training of new team members
Job Qualifications
Experience
No experience required
Job Location
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