Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.50 - $13.75
Work Schedule
Standard Hours
Benefits
Competitive weekly pay
Medical insurance with company contribution (full time employees)
Job Description
Dunkin' Donuts is a world-renowned coffee and baked goods chain known for delivering quality products and outstanding customer service. Operating as one of the largest quick-service restaurant franchises globally, Dunkin' Donuts focuses on serving fresh, tasty coffee, donuts, and breakfast items to millions of guests daily. This particular opportunity is to work with a franchisee of Dunkin' Donuts, which means you will be joining an independent business owner with their own management and operational approach, dedicated to maintaining franchise standards while delivering a unique, friendly experience to the local community.
As a Crew Member at a Dunkin' Donuts franch... Show More
As a Crew Member at a Dunkin' Donuts franch... Show More
Job Requirements
- Must be able to fluently speak/read English
- capable of counting money and making change
- able to operate restaurant equipment (minimum age requirements may apply)
- guest focus - anticipate and understand guests' needs and exceed their expectations
Job Qualifications
- Must be able to fluently speak/read English
- capable of counting money and making change
- able to operate restaurant equipment (minimum age requirements may apply)
- guest focus - anticipate and understand guests' needs and exceed their expectations
Job Duties
- Hold themselves accountable for their responsibilities on their shift
- adhere to schedule and arrive ready to work on time
- ensure operations excellence for guest satisfaction meeting C.A.R.E. level of service
- adhere to brand standards and systems, delivering quality food and beverage to each guest
- maintain a clean and neat workstation
- complete thorough cleaning of guest areas as directed
- complete all required training and support the training of other team members
- effectively execute restaurant standards and marketing initiatives
- prepare all products following appropriate recipes and procedures
- follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security
- comply with all restaurant, brand, and franchisee policies
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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