Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.50 - $16.50
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Full and Part-Time Opportunities
Job Description
Chipotle Mexican Grill, Inc. is a prominent player in the fast-casual dining industry renowned for its commitment to serving responsibly sourced, classically cooked real food made from wholesome ingredients. Founded on the principle of doing things differently, Chipotle has revolutionized the fast-food experience by focusing on quality, sustainability, and a forward-thinking approach to food. With locations spanning the United States, Canada, the United Kingdom, France, and Germany, Chipotle remains unique as it owns and operates all its restaurants across North America and Europe. This strategy allows the company to maintain its high operational standards and deliver a consistent guest experience.
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Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language of the work location
- Willingness to learn and adapt
- Ability to stand for extended periods
- Ability to follow instructions and safety guidelines
- High school diploma or equivalent preferred but not required
- Availability to work flexible hours
Job Qualifications
- Friendly and enthusiastic attitude
- Passion for helping and serving others
- Ability to learn cooking techniques
- Strong communication skills
- Ability to work well in a team environment
- Reliable and punctual
- Basic math skills for handling cash and payment systems
Job Duties
- Provide exceptional customer service
- Prepare menu items following Chipotle’s standards
- Maintain cleanliness and sanitation in work areas
- Operate grill, cashier, prep, salsa, and expo stations
- Collaborate with team members to create a friendly atmosphere
- Assist with inventory management and restocking
- Adhere to food safety guidelines and policies
Job Qualifications
Experience
No experience required
Job Location
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