Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $14.00
Work Schedule
Flexible
Benefits
Competitive weekly pay
Paid Time Off
Employee Meals
Medical insurance with company contribution (full time employees)
Dental insurance with company contribution (full time employees)
Aflac accident insurance
Short term disability insurance
Life insurance available
Job Description
Dunkin' Donuts is a globally recognized fast-food restaurant chain famed for its coffee and baked goods, operating under a successful franchise business model. Known for its friendly atmosphere and quick service, Dunkin' Donuts has built a reputation for delivering quality products alongside excellent customer service. The franchise network comprises independent operators, each committed to upholding the brand's standards while contributing to their local communities through remarkable guest experiences. The Dunkin' Donuts franchisee culture emphasizes teamwork, operational excellence, and guest satisfaction as core pillars of its ongoing success. Taking pride in offering warm welcomes and satisfying food and beverage options, the... Show More
Job Requirements
- High school diploma or equivalent preferred
- previous experience in food service or customer service is a plus
- must be able to fluently speak/read English
- capable of counting money and making change
- able to operate restaurant equipment (minimum age requirements may apply)
- guest focus - anticipate and understand guests' needs and exceed their expectations
- ability to work effectively in a fast-paced and team-oriented environment
Job Qualifications
- Must be able to fluently speak/read English
- capable of counting money and making change
- able to operate restaurant equipment (minimum age requirements may apply)
- guest focus - anticipate and understand guests' needs and exceed their expectations
Job Duties
- Hold themselves accountable for their responsibilities on their shift
- adhere to schedule and arrive ready to work on time
- operations excellence for guest satisfaction meeting our C.A.R.E. level of service
- adhere to brand standards and systems, delivering quality food and beverage to each guest
- maintain a clean and neat workstation
- complete thorough cleaning of guest areas as directed
- complete all required training and support the training of other team members
- effectively execute restaurant standards and marketing initiatives
- prepare all products following appropriate recipes and procedures
- follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security
- comply with all restaurant, brand, and franchisee policies
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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