Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.00
Work Schedule
Flexible
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. is a renowned leader in the fast-casual dining industry, specializing in serving responsibly sourced, classically cooked, real food prepared with wholesome ingredients without artificial colors, flavors, or preservatives. Founded with a mission to cultivate a better world through better food, Chipotle has reshaped the fast food experience by emphasizing quality, sustainability, and transparency. With a footprint that spans the United States, Canada, the United Kingdom, France, and Germany, Chipotle remains unique among its peers as it owns and operates all its restaurants in North America and Europe. The company's dedication to making better food accessible to... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Enthusiastic and friendly attitude
- Passion for serving and helping others
- Desire to learn cooking skills
- Availability to work flexible hours
- Ability to stand for extended periods
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a food service or customer service role beneficial but not required
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Willingness to learn and adapt
- Demonstrated teamwork and collaboration
Job Duties
- Prepare food items according to Chipotle recipes and standards
- Provide exceptional customer service and create a friendly dining atmosphere
- Operate all restaurant stations including grill, cashier, prep, salsa, and expo
- Maintain cleanliness and organization of the restaurant and work areas
- Support team members and collaborate to ensure smooth restaurant operations
- Adhere to food safety and sanitation guidelines
- Assist with training and mentoring new crew members
Job Qualifications
Experience
No experience required
Job Location
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