Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Work Schedule
Flexible
Benefits
Personal time off
Medical insurance
Dental Insurance
vision plan
short-term disability
long-term disability
Life insurance
401(k) with employer match
Flexible Schedule
Paid training
Employee Discounts
Free Meals
Job Description
Wendy's is a renowned fast-food restaurant chain known for its commitment to quality, customer satisfaction, and employee development. With a rich history that dates back to its founding, Wendy's has grown into one of the most popular and recognizable brands in the fast-food industry worldwide. The company prides itself on its fresh, made-to-order meals and its unwavering dedication to maintaining high standards in food preparation and customer service. Employees at Wendy's are considered part of a family, working together in a high-energy, fast-paced environment that encourages teamwork, learning, and growth. The culture at Wendy's is supportive and engaging, fostering a... Show More
Job Requirements
- Must be at least 16 years of age
- Dependable and have a great smile
- Positive attitude and willingness to help fellow crew and customers
- Desire to learn and be part of a team
- Ability to stand and move for most of the shift
- Ability to use restaurant equipment such as headsets, registers, or grills
- Ability to follow brand standards and guidelines for food preparation and service
- Commitment to maintaining a clean and safe work environment
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in customer service or food service is a plus but not required
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Willingness to learn and adapt
- Team player with a positive attitude
- Basic math skills for handling cash transactions
Job Duties
- Greet customers with a positive attitude and friendly demeanor
- Prepare and serve food according to Wendy's brand standards and guidelines
- Operate restaurant equipment such as registers, grills, and headsets
- Handle cash transactions accurately and efficiently
- Maintain cleanliness and organization of the restaurant
- Collaborate with team members to ensure smooth restaurant operations
- Follow health and safety protocols to provide a safe environment for customers and staff
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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