Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Benefits
Phenomenal referral bonus program
Same Day Pay
flexible schedules
Professional growth opportunities
Free Meals
Retirement Plan
Group medical insurance
Group dental insurance
Group vision insurance
Optional insurance programs
Tuition Reimbursement
Employee assistance program
Job Description
Flynn Wendy's, established in 2021, is a prominent division of the Flynn Group, operating over 190 Wendy's restaurants across multiple states including the District of Columbia, Maryland, Pennsylvania, Utah, Virginia, and West Virginia. As the 5th largest Wendy's franchise in the entire Wendy's system, Flynn Wendy's boasts a diverse and committed workforce of more than 6,000 employees. The success of this brand is deeply rooted in the hard work and unwavering dedication of each team member. Flynn Wendy's is part of the bigger Flynn Group, founded in 1999 by Greg Flynn, which has expanded to become the largest franchise operator... Show More
Job Requirements
- Minimum age 16 or older
- Ability to stand for extended periods
- Availability to work flexible schedules including evenings and weekends
- Must be able to follow instructions and work within a team
- Basic English communication skills
- Legal authorization to work in the United States
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service or retail is a plus but not required
- Ability to work in a fast-paced environment
- Strong communication and interpersonal skills
- Basic math skills for handling transactions
- Willingness to learn and adhere to company standards
- Ability to work flexible hours including nights, weekends, and holidays
Job Duties
- Provide excellent customer service with a friendly and positive attitude
- Prepare and serve food items according to restaurant quality standards
- Maintain cleanliness and organization of the dining and kitchen areas
- Follow food safety and sanitation procedures
- Operate kitchen and cash register equipment efficiently
- Assist in receiving and stocking inventory
- Support team members to ensure smooth restaurant operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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