Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $20.00
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Work Schedule

Flexible
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Benefits

Flexible Schedule
Employee Discounts
Training and Development
Supportive team environment
Opportunity for advancement

Job Description

Little Caesars is a renowned global pizza restaurant chain known for its commitment to quality, affordability, and exceptional customer service. Established as a leader in the quick-service pizza industry, Little Caesars has grown to become a trusted brand with a strong emphasis on innovation, convenience, and community involvement. The company operates numerous locations nationwide, serving customers with freshly made pizzas and a variety of other menu items. As a dynamic and fast-paced restaurant environment, Little Caesars provides a welcoming atmosphere where team members work collaboratively to ensure customer satisfaction and uphold the brand’s standards.

The Crew Member role at L... Show More

Job Requirements

  • Must be at least 18 years old
  • legal eligibility to work in the United States
  • able to work about 20 hours weekly
  • dependable and able to work under pressure
  • good communication skills
  • able to understand and follow instructions
  • ability to perform essential functions
  • capable of lifting and moving up to 55 pounds
  • able to operate kitchen equipment safely
  • capable of working at multiple production stations
  • strong customer service orientation

Job Qualifications

  • Must be at least 18 years of age
  • able to work approximately 20 hours per week
  • dependable and hard-working
  • able to handle pressure situations and stress
  • excellent communication and interpersonal skills
  • positive attitude toward others
  • able to understand and follow directions and instructions
  • able to perform essential job functions
  • previous retail or customer contact experience preferred

Job Duties

  • Serve customers according to Little Caesars customer service standards
  • prepare high-quality products following recipes and procedures
  • display a positive image and adhere to uniform standards
  • clean and organize workstations and assigned areas
  • practice safety and security procedures
  • follow company policies and standards of conduct
  • receive and apply direction from management and training materials
  • take and prepare customer orders using proper tools and procedures
  • operate proficiently across various production stations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location