
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $14.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and Development
employee recognition programs
Job Description
Rajan Restaurant Partners DBA Dunkin' is a franchise organization committed to delivering excellent coffee and food experiences while maintaining a welcoming atmosphere for all guests. As part of the well-known Dunkin' brand, this franchise focuses on upholding the high standards and operational excellence that customers expect from one of the globe's leading quick-service restaurant chains. With a strong emphasis on quality, speed, and friendly service, Rajan Restaurant Partners provides an opportunity for team members to thrive in a fast-paced environment while gaining valuable skills in the food service industry.
The Restaurant Team Member role at Rajan Restaurant Partners is a... Show More
The Restaurant Team Member role at Rajan Restaurant Partners is a... Show More
Job Requirements
- None
- standing on feet for extended periods
- ability to perform repetitive motions including bending, stooping, and reaching
- ability to lift up to 20 pounds if applicable
- able to work in small spaces
Job Qualifications
- No formal education required
- willingness to learn and adapt to change
- can work well with others in a fast-paced team environment
- guest-focused attitude
- punctual, honest, and positive attitude
- ability to communicate effectively
Job Duties
- Follow brand standards, recipes, and systems
- follow food safety standards
- prepare food and beverages
- assemble and package orders
- understand the restaurant menu, including limited-time offers and promotions, and be able to answer guest questions
- maintain a clean and organized workstation
- clean equipment, service areas, and guest areas
- stock items, such as cups, lids, etc., at the workstation
- take orders at the Drive Thru or Front Counter and handle payments if applicable
- meet speed of service standards while delivering accurate orders to guests
- serve and communicate with guests
- maintain a guest-focused culture in the restaurant
- communicate effectively with managers and coworkers
- organize and maintain stock room and refrigerated areas
Job Qualifications
Experience
No experience required
Job Location
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