Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $21.00
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Full and Part-Time Opportunities
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a leading fast-casual restaurant chain renowned for its commitment to cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients free from artificial colors, flavors, or preservatives. With a strong presence in the United States, Canada, the United Kingdom, France, and Germany, Chipotle operates and owns all its restaurants in North America and Europe, an uncommon practice among companies of its size. The company is passionate about providing an exceptional guest experience and is recognized as an innovator and leader in the food industry. Chipotle is dedicated to... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate effectively in the primary language(s) of the work location
- Eligibility to work in the country where the position is located
- Passion for helping and serving others
- Friendly and enthusiastic attitude
- Desire to learn cooking skills
- Availability to work flexible hours including weekends and holidays
- Commitment to follow food safety and sanitation protocols
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service or customer service is a plus but not required
- Strong communication skills in the primary language(s) of the work location
- Ability to work in a fast-paced environment
- Positive and enthusiastic attitude
- Willingness to learn and grow within the company
- Ability to work well in a team setting
Job Duties
- Prepare real food by hand at various stations including grill, cashier, prep, salsa, and expo
- Deliver exceptional customer service to create a friendly atmosphere
- Follow food safety and sanitation guidelines
- Collaborate with team members to maintain a clean and organized work environment
- Receive and assist with training to develop cooking and service skills
- Handle transactions and manage cash register operations
- Support efforts to uphold company values and sustainability initiatives
Job Qualifications
Experience
No experience required
Job Location
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