Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Benefits
meal discounts
Support network
Promotion from within
Training
support
Tools needed to reach goals
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its fresh, high-quality ingredients and exceptional customer service. Established in 1969, Wendy's has grown to become one of the largest quick-service restaurant brands in the world, offering a diverse menu that includes signature hamburgers, chicken sandwiches, salads, and beverages. With a firm commitment to food safety, employee development, and community engagement, Wendy's franchisees operate independently, tailoring compensation, benefits, and career advancement programs according to their unique operational needs. This approach ensures flexibility and locally relevant management while maintaining the brand's core values and high standards across all locations.
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Job Requirements
- Must be 16 or older
- Authorized to work in the United States
- Ability to take direction and work well with others
- Positive customer-oriented attitude
Job Qualifications
- Must be 16 or older
- Authorized to work in the United States
- Ability to take direction and work well with others
- Positive customer-oriented attitude
Job Duties
- Ensure all food orders are prepared, portioned and served correctly
- Work with your team to help meet service goals
- Maintain a clean, safe and fully stocked restaurant
- Operate cash registers according to cash policies and procedures
- Take orders from customers
- Provide quality service to all customers
- Crosstrain in different stations
- Stand for at least four hours
- Perform repetitive bending and stooping as necessary
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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