Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.75 - $16.75
Work Schedule
Flexible
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned leader in the fast-casual dining industry known for its commitment to serving responsibly sourced, classically cooked, real food made with wholesome ingredients. Founded with a mission to make better food accessible to everyone, Chipotle continues to revolutionize the fast-food experience by focusing on high-quality ingredients without artificial colors, flavors, or preservatives. The company operates restaurants across the United States, Canada, the United Kingdom, France, and Germany, making it unique among restaurant chains of its size by owning and operating all its locations in North America and Europe. Chipotle prides itself on... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Friendly enthusiastic attitude
- Passion for helping and serving others
- Desire to learn how to cook
- Availability to work flexible hours including weekends and holidays
- Ability to stand and perform physical tasks for extended periods
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in food service or fast casual dining is a plus
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Positive attitude and willingness to learn
- Basic math skills for handling transactions
- Ability to operate standard kitchen equipment
Job Duties
- Prepare fresh menu items by hand using quality ingredients
- Operate various restaurant stations including grill, cashier, and prep
- Provide exceptional customer service creating a friendly atmosphere
- Maintain cleanliness and safety standards in the restaurant
- Collaborate with team members to ensure efficient restaurant operations
- Follow food safety regulations and company policies
- Assist in training new employees when needed
Job Qualifications
Experience
No experience required
Job Location
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