Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Benefits
competitive pay
Employee meal discounts
Flexible work schedule
Career advancement opportunities
one-on-one training
Self-paced training
equal opportunity employment
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its commitment to quality and customer satisfaction. Founded in 1969, Wendy's has grown into one of the largest and most beloved fast-food brands, serving millions of customers daily. The company prides itself on its fresh ingredients, made-to-order menu items, and friendly service. Wendy's operates in a fast-paced, high-energy environment where teamwork and a positive attitude are essential to delivering exceptional dining experiences. The brand is not just about great food, but also about creating a welcoming atmosphere for employees and customers alike.
As a Crew Member at Wendy's... Show More
As a Crew Member at Wendy's... Show More
Job Requirements
- Ability to stand for long periods
- Ability to lift between 25 to 50 pounds
- Ability to use a headset for taking orders or receiving directions
- Capable of operating general restaurant equipment
- Reliable attendance and punctuality
- Ability to multitask and work under pressure
- Ability to understand and follow instructions
- Completion of all required training programs
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a customer service or fast food environment is an asset
- Strong communication and interpersonal skills
- Ability to work effectively in a team
- Basic math skills for handling transactions
- Willingness to learn and adapt to new tasks and environments
Job Duties
- Provide excellent customer service to exceed guest expectations
- Prepare and serve food items according to Wendy's standards
- Operate cash registers and handle cash transactions accurately
- Maintain cleanliness and organization of the restaurant environment
- Use restaurant equipment safely and efficiently such as fryers, grills, and slicers
- Collaborate with team members to complete tasks during fast-paced shifts
- Follow all company policies and procedures diligently
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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