Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $15.00
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a leading fast-casual restaurant company committed to cultivating a better world by serving responsibly sourced, classically cooked, real food made with wholesome ingredients that do not contain artificial colors, flavors, or preservatives. Founded with the vision of changing the fast food experience, Chipotle has grown to become a prominent name in the food industry, operating restaurants across the United States, Canada, the United Kingdom, France, and Germany. It is unique among large restaurant companies for owning and operating all of its North American and European locations, allowing for consistent quality control and service... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Availability to work flexible hours including weekends and holidays
- Must comply with company policies and food safety regulations
- Able to stand and perform physical tasks for extended periods
- No prior experience necessary but a willingness to learn is essential
Job Qualifications
- Friendly and enthusiastic attitude
- Passion for helping and serving others both customers and team members
- Desire to learn how to cook
- Effective communication skills in the primary language(s) of the work location
- Ability to work well in a team environment
- Willingness to adapt and learn new tasks
- Prior experience in food service or retail is a plus but not required
Job Duties
- Provide exceptional customer service and create a friendly atmosphere
- Prepare fresh food by hand daily using high-quality ingredients
- Operate various stations including grill, cashier, prep, salsa, and expo
- Follow food safety and hygiene standards strictly
- Support team members and foster a collaborative work environment
- Maintain cleanliness and organization of the restaurant
- Engage guests with care and respond to their inquiries and needs
Job Qualifications
Experience
No experience required
Job Location
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