
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $14.00
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Full and Part-Time Opportunities
Job Description
Chipotle Mexican Grill, Inc. is a well-established leader in the fast-casual dining industry, known for revolutionizing the standard fast-food experience. Founded with a mission to serve responsibly sourced, classically cooked, real food, Chipotle emphasizes using wholesome ingredients without artificial colors, flavors, or preservatives. This commitment to quality extends across its numerous locations in the United States, Canada, the United Kingdom, France, and Germany. Uniquely, Chipotle owns and operates all of its restaurants in North America and Europe, ensuring consistent quality and customer service. The company seeks to cultivate a better world by actively supporting initiatives that transform the future of... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Willingness to learn and follow health and safety regulations
- Ability to work flexible hours including evenings, weekends, and holidays
- Ability to stand for extended periods
- Pass background check if required
Job Qualifications
- High school diploma or equivalent preferred
- Previous food service or customer service experience is a plus but not required
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Enthusiastic and positive attitude
- Willingness to learn and adapt
- Ability to work flexible hours including evenings, weekends, and holidays
Job Duties
- Prepare and serve food items according to Chipotle's quality standards
- Operate grill, cashier, prep, salsa, and expo stations with confidence
- Provide exceptional customer service to create a friendly and welcoming atmosphere
- Maintain cleanliness and organization of work areas
- Follow health and safety guidelines
- Collaborate effectively with team members to ensure smooth restaurant operations
- Participate in ongoing training and development opportunities
Job Qualifications
Experience
No experience required
Job Location
You may be also interested in:
Jobs By Filter