
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $16.00
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full-time opportunities
part-time opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned leader and innovator in the fast casual dining industry with a mission to cultivate a better world through responsibly sourced, classically cooked, real food made with wholesome ingredients free from artificial colors, flavors, or preservatives. Established with a vision to redefine fast food, Chipotle stands apart from traditional fast-food chains by prioritizing quality, sustainability, and community impact. The company operates restaurants across the United States, Canada, the United Kingdom, France, and Germany, uniquely owning and operating all its North American and European locations. This commitment allows Chipotle to maintain strict quality... Show More
Job Requirements
- be at least 16 years old
- ability to communicate in the primary language(s) of the work location
- availability to work flexible hours including evenings and weekends
- willingness to learn and follow food preparation and safety guidelines
- reliable transportation to and from work
- legal authorization to work in the country
- commitment to uphold company values and provide excellent customer service
Job Qualifications
- friendly and enthusiastic attitude
- passion for helping and serving others including customers and team members
- willingness to learn cooking skills
- basic communication skills in the primary language of the work location
- ability to work flexible hours including full-time or part-time shifts
- positive team player mentality
- prior experience in fast casual dining or customer service is a plus but not required
Job Duties
- prepare real food by hand daily without using freezers or microwaves
- work confidently at various stations including grill, cashier, prep, salsa, and expo
- deliver exceptional customer service creating a friendly atmosphere
- learn and follow food safety and hygiene standards
- collaborate with team members to maintain a clean and organized work environment
- participate in training programs to develop cooking and service skills
- support sustainable and responsible sourcing practices
Job Qualifications
Experience
No experience required
Job Location
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