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Chipotle

Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Work Schedule

Standard Hours
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Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
holiday closures
competitive compensation
Digital Tips
Opportunities for advancement
Full and Part-Time Opportunities

Job Description

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a leading fast-casual restaurant chain that is revolutionizing the fast-food industry by offering responsibly sourced, real food that is freshly prepared without artificial colors, flavors, or preservatives. Operating in countries such as the United States, Canada, the United Kingdom, France, and Germany, Chipotle distinguishes itself by owning and operating all its restaurants in North America and Europe—a unique approach for a company of its size. Chipotle is renowned for being an innovator in sustainable business practices, digital technology, and providing a superior guest experience. The company operates with a strong commitment to diversity,... Show More

Job Requirements

  • Be at least 16 years old
  • Communicate effectively in the primary language(s) of the work location
  • Ability to stand for long periods and perform physical tasks
  • Must pass background checks as applicable
  • Availability to work full-time or part-time shifts
  • Commitment to maintaining food safety and hygiene standards

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food service or hospitality beneficial but not required
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Willingness to learn cooking techniques and food preparation
  • Positive, enthusiastic attitude toward customer service
  • Ability to work flexible hours including nights, weekends, and holidays

Job Duties

  • Prepare real food by hand at various stations such as grill, cashier, prep, salsa, and expo
  • Provide exceptional customer service by creating a friendly and welcoming atmosphere
  • Follow all food safety and sanitation guidelines
  • Collaborate with team members to support efficient restaurant operations
  • Participate in training and development opportunities to enhance skills and advance career
  • Maintain cleanliness and organization of work areas
  • Handle transactions and operate cash registers accurately

Job Qualifications

Experience

No experience required

Job Location