Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.00
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. is a rapidly growing fast-casual restaurant chain renowned for its commitment to serving responsibly sourced, classically cooked real food made with wholesome ingredients free from artificial colors, flavors, or preservatives. Founded on sustainable practices and culinary authenticity, Chipotle operates a significant presence not only across the United States but has also expanded into Canada, the United Kingdom, France, and Germany. Uniquely, Chipotle owns and operates all of its restaurants across North America and Europe, placing a strong emphasis on quality control and consistent guest experiences.
As a trailblazer in the food industry, Chipotle is... Show More
As a trailblazer in the food industry, Chipotle is... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language or languages of the work location
- Friendly and enthusiastic attitude
- Passion for helping and serving others
- Desire to learn cooking skills
- Willingness to work flexible hours including weekends and holidays
- Compliance with all company policies and procedures
Job Qualifications
- High school diploma or equivalent preferred
- Previous customer service or food service experience a plus but not required
- Ability to work effectively in a fast-paced environment
- Strong communication and teamwork skills
- Willingness to learn and adapt to new tasks
- Basic math skills for handling transactions
- Passion for food and serving others
Job Duties
- Prepare food by hand daily without the use of freezers, microwaves, or can openers
- Work confidently at different stations including grill, cashier, prep, salsa, and expo
- Provide exceptional customer service and create a friendly atmosphere for guests
- Collaborate with team members to maintain a clean and efficient work environment
- Follow all food safety and sanitation guidelines
- Assist with inventory management and stocking supplies
- Participate in training and development programs to enhance skills
Job Qualifications
Experience
No experience required
Job Location
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