Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $18.00
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Full and Part-Time Opportunities
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant company dedicated to serving responsibly sourced, classically cooked, real food made from wholesome ingredients without artificial colors, flavors, or preservatives. Established as an innovator in the food industry, Chipotle operates restaurants across the United States, Canada, the United Kingdom, France, and Germany. Unique to its size, Chipotle owns and operates all its restaurants in North America and Europe, thereby maintaining stringent control over quality and customer experience. The company is deeply committed to cultivating a better world by transforming the fast-food experience into something meaningful, healthy, and sustainable. More... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Availability to work flexible hours including evenings and weekends
- Ability to stand for extended periods
- Willingness to follow company policies and procedures
- Pass background checks if required
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service or fast-food industry is a plus but not required
- Strong communication skills
- Ability to work in a fast-paced environment
- Passion for food and customer service
- Desire to learn cooking and food preparation skills
- Friendly and enthusiastic attitude
Job Duties
- Prepare real food by hand every day in the restaurant
- Operate various stations such as grill, cashier, prep, salsa, and expo
- Provide exceptional customer service in a friendly atmosphere
- Assist in maintaining cleanliness and safety standards
- Collaborate with team members to ensure efficient restaurant operations
- Participate in training and development programs
- Promote a positive and enthusiastic work environment
Job Qualifications
Experience
No experience required
Job Location
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