Baskin Robbins logo

Baskin Robbins

Crew Member

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.50 - $15.00
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Benefits

Part-time employment
training provided
team environment
flexible scheduling
Employee Discounts
Opportunities for advancement

Job Description

Maruti Donuts 1, Inc. operates as a franchisee of Dunkin' Donuts and Baskin-Robbins, two of the most well-recognized brands in the quick-service restaurant industry. As an independent franchise owner, Maruti Donuts 1, Inc. is dedicated to delivering exceptional guest experiences through high-quality products and friendly service in a clean, welcoming environment. Unlike corporate employees of Dunkin' Brands, Inc., team members employed by Maruti Donuts 1, Inc. receive wages and benefits directly from the franchisee, who runs the business independently and sets its own pay structures and workplace policies. This ensures a personalized and locally-focused work environment where employees can thrive... Show More

Job Requirements

  • Must be able to fluently speak/read English
  • Capable of counting money and making change
  • Able to operate restaurant equipment (minimum age requirements may apply)
  • Guest focus - anticipate and understand guests' needs and exceed their expectations

Job Qualifications

  • Must be able to fluently speak/read English
  • Capable of counting money and making change
  • Able to operate restaurant equipment (minimum age requirements may apply)
  • Guest focus - anticipate and understand guests' needs and exceed their expectations

Job Duties

  • Hold themselves accountable for their responsibilities on their shift
  • Adhere to schedule and arrive ready to work on time
  • Operations excellence for guest satisfaction meeting our C.A.R.E. level of service
  • Adhere to brand standards and systems, delivering quality food and beverage to each guest
  • Maintain a clean and neat workstation and complete thorough cleaning of guest areas as directed
  • Complete all required training and support the training of other team members
  • Effectively execute restaurant standards and marketing initiatives
  • Prepare all products following appropriate recipes and procedures
  • Follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security
  • Comply with all restaurant, brand, and franchisee policies

Job Qualifications

Experience

No experience required

Job Location

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