Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.50 - $15.00
Work Schedule
Fixed Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Job Description
Our establishment is a well-regarded fast-food restaurant committed to delivering exceptional dining experiences to all its guests. Known for its focus on quality, speed, and friendly customer service, this restaurant operates with a clear dedication to maintaining high standards of food safety and sanitation as well as workplace safety and security. With a strong emphasis on teamwork, dependability, and guest satisfaction, the restaurant fosters an environment where every employee is integral to achieving business success and sustaining customer loyalty. This business prides itself on creating a pleasant, efficient, and safe environment for both its customers and staff, ensuring that all... Show More
Job Requirements
- Minimum age of 16 years
- must possess all required documents and permits as per state and federal law
- ability to stand for long periods without breaks
- physical capability to lift and reach as needed
- punctuality and dependability
- adherence to dress code policy
- ability to handle stressful situations calmly
- willingness to follow all company policies and procedures
Job Qualifications
- Basic math and reading skills
- ability to work in a fast-paced environment
- good people skills
- team cooperation and positive attitude
- neat and well-groomed appearance
- ability to follow safety and security policies
- previous restaurant experience is helpful but not required
Job Duties
- Preparing raw ingredients for menu item production
- preparing menu items for orders
- assisting guests in dining room and lot, dining room cashier duties, drive-thru cashier, and drive-thru outside order taking if available
- managing daily operations including receiving and storage, preventative maintenance, opening and closing procedures
- following food safety and sanitation procedures
- adhering to guest and employee safety and security policies
- maintaining personal conduct and company standards
OysterLink - a focused job platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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