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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $16.00 - $17.50
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
long-term disability insurance
short-term disability insurance
Life insurance
401K Plan with employer match
Paid training
flexible schedule
Discounted meals
Job Description
Wendy's is a renowned fast-food restaurant chain known for its commitment to quality, customer satisfaction, and fostering a positive work environment. Established as a prominent player in the fast-food industry, Wendy's operates thousands of locations worldwide, providing a dynamic workplace for individuals seeking part-time or full-time employment opportunities. The company places a high value on team collaboration, professional growth, and delivering exceptional food and service to its customers. Wendy's is dedicated to supporting its employees by offering flexible schedules, comprehensive training programs, and clear pathways for career advancement. Known for its family-like culture, Wendy's ensures that every team member feels... Show More
Job Requirements
- must be 16 years of age
- dependable and have a great smile
- possess a positive attitude and team spirit
- eager to learn and contribute
- maintain high standards of cleanliness and food safety
- ability to stand and move for most of the shift
- capable of using restaurant equipment such as headsets, registers, and grills
- committed to following brand guidelines and serving quality food
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in fast food or customer service is a plus but not required
- ability to work in a fast-paced environment
- strong communication and interpersonal skills
- willingness to learn and take on new responsibilities
- ability to stand and move for extended periods
- basic math skills for cash handling
Job Duties
- greet and assist customers with a friendly attitude
- prepare and cook menu items following Wendy's brand standards
- operate cash registers and handle transactions accurately
- maintain cleanliness and organization of the restaurant
- work collaboratively with team members to ensure efficient service
- follow food safety and hygiene protocols
- assist in stocking and inventory management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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